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Chicken Quesadillas

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Chicken Quesadillas

Chicken Quesadillas
Comments

PREP TIME: 0min COOK TIME: 15min
Serves 4

PREP TIME: 0min COOK TIME: 15min
Serves 4

  • 490
    Calories
  • 31g
    Protein
  • 1340mg
    Sodium
  • 12g
    Sat. Fat
  • 1g
    Sugar

Ingredients

4 large (8 in.) flour tortillas

1 can (4 oz.) chopped green chilies, drained

1 can (2 oz.) sliced black olives, drained

3 green onions, coarsely chopped

3 tbsp. coarsely chopped fresh cilantro

1 pkg. (8 oz.) Mexican-style shredded cheese blend with taco seasoning

Sour cream, salsa and fresh cilantro sprigs for garnish (optional)


Step 1

Preheat the oven to 375°F. Place 4 tortillas in a single layer on baking sheets and toast for 5 minutes.

Step 2

Evenly spread two tortillas with chilies. Top with chicken, olives, green onions, cilantro, cheese, and another tortilla.

Step 3

Bake for 8 minutes or until the cheese is melted and the tortillas are toasted. To serve, cut each quesadilla into 6 wedges.

Chicken Quesadillas



Rated 5/5 based on 1 customer reviews
Mouth-watering goodness. Serves 4 https://www.perdue.com/recipeimages/chicken-quesadilla-220.jpg https://www.perdue.com/recipeimages/chicken-quesadilla-220.jpg