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Honey Roasted Chicken Salad

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In The Refrigerated Meat Case

PERDUE® SHORT CUTS® Honey Roasted Chicken Strips

Honey Roasted Chicken Salad

Honey Roasted Chicken Salad
Comments

In The Refrigerated Meat Case

PERDUE® SHORT CUTS® Honey Roasted Chicken Strips

In The Refrigerated Meat Case

PERDUE® SHORT CUTS® Honey Roasted Chicken Strips

Made With:

PERDUE® SHORT CUTS® Honey Roasted Chicken Strips

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PREP TIME: 0min COOK TIME: 5min
Serves 4

Prep/Cook
PREP TIME: 0min COOK TIME: 5min
Serves
Serves 4

  • 280
    Calories
  • 19g
    Protein
  • 720mg
    Sodium
  • 2g
    Sat. Fat
  • 10g
    Sugar
  • nutritional information

Ingredients

8 cups salad greens

1/2 cucumber, thinly sliced

1/2 cup bottled raspberry vinaigrette dressing

1/2 cup chopped walnuts, pecans or almonds, toasted, if desired


Step 1

In bowl, combine chicken, greens and cucumbers.

Step 2

Drizzle with dressing and toss until evenly coated.

Step 3

Sprinkle with nuts and if desired, garnish with raspberries.

Ta Da

Honey Roasted Chicken Salad

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Mouth-watering goodness. Serves 4 /recipe-images/Honey_Roasted_Chicken_Salad_1_thumb.jpg /recipe-images/Honey_Roasted_Chicken_Salad_1_thumb.jpg