In the fresh meat case
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Prep Time: 0 min
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Cook Time: 20 min
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Serves 4
- 240
Calories
- 14G
Protein
- 530MG
Sodium
- 2.5G
Sat.fat
- 2G
Sugar
In the fresh meat case
Ingredients
2 tbsp. olive oil
4 large plum tomatoes, chopped
3 cloves garlic, finely chopped
3 tbsp. chopped fresh basil leaves
2 tsp. balsamic vinegar
1/8 tsp. black pepper
1/2 cup (2 oz.) Parmesan cheese, shredded (optional)
Step
Heat chicken according to package directions.
Step
Meanwhile, mix tomatoes, garlic, basil, balsamic vinegar, pepper and olive oil in a large bowl. Spoon tomato mixture evenly onto heated chicken.
Step
Top each cutlet with a sprinkling of Parmesan cheese, if desired and serve warm.
Chicken Cutlets with Bruschetta Topping
Ta - da! 
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