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Apple Cheddar Chicken Meatloaves

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In The Fresh Meat Case

PERDUE® HARVESTLAND® Ground Chicken

Apple Cheddar Chicken Meatloaves

Apple Cheddar Chicken Meatloaves
Comments

In The Fresh Meat Case

PERDUE® HARVESTLAND® Ground Chicken

In The Fresh Meat Case

PERDUE® HARVESTLAND® Ground Chicken

Made With:

PERDUE® HARVESTLAND® Ground Chicken

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PREP TIME: 0min COOK TIME: 35min
Serves 4

Prep/Cook
PREP TIME: 0min COOK TIME: 35min
Serves
Serves 4

  • 422
    Calories
  • 21g
    Protein
  • 866mg
    Sodium
  • 8g
    Sat. Fat
  • 15g
    Sugar
  • nutritional information

Ingredients

1 cup shredded smoked Cheddar cheese, divided

1/3 cup dry breadcrumbs

1 apple, peeled and grated

1 egg

4 green onions, finely chopped

2 cloves garlic, minced

3 tbsp. milk

2 tbsp. grated Parmesan cheese

1 tbsp. Dijon mustard

2 tsp. Worcestershire sauce

1/2 tsp. dried thyme leaves

1/2 tsp. pepper

1/4 tsp. salt

Pinch allspice

1/4 cup apple butter


Step 1

Preheat the oven to 375°F. Grease a 12-cup muffin pan with cooking spray.

Step 2

Gently mix the ground chicken with half the Cheddar, the breadcrumbs, apple, egg, green onions, garlic, milk, Parmesan, Dijon, Worcestershire sauce, thyme, pepper, salt and allspice. Divide evenly between 8 of the muffin cups.

Step 3

Spoon some apple butter over each portion and sprinkle with the remaining Cheddar.

Step 4

Bake for 20 to 25 minutes or until an instant read thermometer inserted in the center registers 160°F.

Step 5

Tips Use your favorite Cheddar for this recipe.

Step 6

Bring these mini meatloaves to a picnic and serve with cornbread.

Ta Da

Apple Cheddar Chicken Meatloaves

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Mouth-watering goodness. Serves 4 /recipe-images/cheddar-meatloaf--220.jpg /recipe-images/cheddar-meatloaf--220.jpg