PERDUE® RESTAURANT STYLE CRISPY STRIPS (80523)
PERDUE® RESTAURANT STYLE CRISPY STRIPS
PERDUE® RESTAURANT STYLE CRISPY STRIPS (80523)
*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.

Product Handling
Fully cooked. Keep frozen.

Cooking & Prep
COOK FROM FROZEN PREFFERED METHOD: AIR FRYER Preheat Air Fryer to 400 F. Spread product in a single layer in fryer basket. Heat for at least 10 mins or until heated through. Let stand for 2 to 3 mins before serving. CONVENTIONAL OVEN Preheat Oven to 425 F. Spray baking sheet with cooking spray. Heat on center rack for 16-18 mins or until heated through. Let stand for 2 to 3 mins before serving.

Ingredients
Boneless Skinless Chicken Breast with Rib Meat, Wheat Flour, Water. Contains 2% or Less of Sea Salt, Yeast Extract, Spices, Salt, Malted Barley Flour, Paprika Extract, Turmeric Extract, Chicken Fat, Chicken Broth, Natural Flavors.

Allergens
none
Wheat
none
none
none
none
none
none
- 180
Calories
- 14G
Protein
- 420MG
Sodium
- 1.5G
Sat.fat
- 0G
Sugar