PREP TIME: 4min COOK TIME: 6min
Serves 4
PREP TIME: 4min COOK TIME: 6min
Serves 4
Step 1
Heat Sauté Pan over medium-high heat. Add the oil, followed by the chicken, and cook for 4-5 minutes while stirring. Once heated through, transfer to a mixing bowl.
Step 2
Gently fold chicken with avocado and lime juice.
Step 3
Plate, and drizzle with teriyaki glaze. Garnish with lime wedges.