Chicken Strips in a Blanket

Show/Hide Chicken Strips in a Blanket
Serves 8 | Prep/Cook Time: 40 Min
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Calories
210
Protein
10.5g
Sodium
455mg
Sat.Fat
3g
Sugar
2g
INGREDIENTS
8 PERDUE® Crispy Chicken Strips (26 oz.)
1 can of refrigerated crescent rolls
1/4 cup honey Dijon Mustard
INSTRUCTIONS
Step 3: 
Bake
Preheat your oven to 375 degrees F. Place the chicken strips in the oven and bake for 12 minutes or until golden brown.
Step 1: 
Brush
Unwrap the crescent rolls on a cutting board and separate the dough into triangles. Drizzle or brush some of the honey Dijon mustard onto each triangle.
Step 4: 
Serve
Serve your Chicken Strips in a Blanket with extra honey mustard on the side if desired.
Step 2: 
Wrap
Place a frozen chicken strip onto the wide end of the dough triangle. Wrap the dough around the chicken strip and place on a foil lined baking sheet sprayed with cooking spray. Repeat with the remaining dough.
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Feel free to wrap a slice of your favorite cheese along with the chicken strips and honey Dijon mustard.

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