Buttermilk Chicken And Waffle Bites

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Serves 20 | Prep/Cook Time: 25 Min
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Calories
80
Protein
3g
Sodium
200mg
Sat.Fat
0.5g
Sugar
5g
INGREDIENTS
1 package PERDUE® SIMPLY SMART® Lightly Breaded Chicken Chunks (24 oz.), Frozen
1 cup peach preserves
2 tbsp. Dijon mustard
1 tbsp. honey
1 tbsp. lemon juice
24 mini waffles
2 tbsp. chopped chives for garnish, optional
INSTRUCTIONS
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STEP 1: 
Crisp
Preheat an oven or toaster oven to 425°F. Place frozen chicken chunks in a single layer on a baking sheet and heat for 11 to 13 minutes. For a crispier finish, turn halfway through heating time. Let the chicken rest for 2-3 minutes before serving.
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STEP 2: 
Melt
Preheat a toaster oven to 425°F. In a small saucepan, melt the peach preserves with the mustard, honey and lemon juice. Set aside and keep warm.
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STEP 3: 
Serve
In the toaster oven, heat the mini waffles for 3 to 4 minutes or until toasted and warm. Dollop peach mustard sauce on each warm mini waffle, then place a fried chicken tender piece on top. Drizzle peach mustard sauce over the chicken tenders. Garnish with chopped chives if desired.
Perdue