Maui Burger

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Serves 4 | Prep/Cook Time: 20 Min
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Calories
490
Protein
34g
Sodium
1060mg
Sat.Fat
8g
Sugar
17g
INGREDIENTS
4 PERDUE® HARVESTLAND® Fresh Ground Turkey Burgers
1/2 cup barbecue sauce
4 slices pineapple
4 slices Monterey Jack or Pepper Jack cheese
4 leaves lettuce, optional
2 slices avocado, optional
INSTRUCTIONS
Step 1: 
Spray grill or grill pan with vegetable cooking spray and preheat over medium-high heat. 
Step 2: 
Season burgers with salt and ground black pepper to taste and grill 10-14 minutes, turning halfway through cooking. Place pineapple slices on grill last 5 minutes of cooking. 
Step 3: 
Serve burgers on buns spread on each side with 1 tablespoon of barbecue sauce and top with grilled pineapple, cheese, lettuce, and avocado if desired. 
Perdue