Chicken Cutlets with Bruschetta Topping

Show/Hide Chicken Cutlets with Bruschetta Topping
Serves 4 | Prep/Cook Time: 20 Min
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Calories
240
Protein
14g
Sodium
530mg
Sat.Fat
2.5g
Sugar
2g
INGREDIENTS
1 pkg. PERDUE® Refrigerated Whole Grain Breaded Chicken Breast Cutlets, Italian Style (12 oz.)
2 tablespoons olive oil
4 large plum tomatoes, chopped
3 cloves garlic, finely chopped
3 tablespoons chopped fresh basil leaves
2 teaspoons balsamic vinegar
1/8 teaspoon black pepper
1/2 cup (2 ounces) Parmesan cheese, shredded (optional)
INSTRUCTIONS
Step 1: 
Heat chicken according to package directions.
Step 2: 
Meanwhile, mix tomatoes, garlic, basil, balsamic vinegar, pepper and olive oil in a large bowl.  Spoon tomato mixture evenly onto heated chicken.
Step 3: 
Top each cutlet with a sprinkling of Parmesan cheese, if desired and serve warm.
Perdue