|1||pkg. PERDUE® SHORT CUTS® Carved Chicken Breast, Honey Roasted (9 oz.) or PERDUE® SHORT CUTS® Carved Chicken Breast, Rotisserie Seasoned (9 oz.)|
|8||cups salad greens|
|1/2||cucumber, thinly sliced|
|1/2||cup bottled raspberry vinaigrette dressing|
|1/2||cup chopped walnuts, pecans or almonds, toasted, if desired|
In bowl, combine chicken, greens and cucumbers.
Drizzle with dressing and toss until evenly coated.
Sprinkle with nuts and if desired, garnish with raspberries.