|4||PERDUE® Refrigerated Whole Grain Breaded Chicken Breast Cutlets, Homestyle (12 oz.)|
|4||cups fresh spinach leaves|
|1||cup roasted red peppers|
|1||cup marinated mushrooms|
|1||cup chopped cucumber|
|Low fat bottled salad dressing (balsamic vinaigrette)|
|Sesame breadsticks (optional)|
Heat chicken according to package instructions, then slice.
Top fresh spinach leaves with heated, sliced chicken, roasted red peppers, marinated mushrooms and chopped cucumber.
Serve with dressing and breadsticks.