Sausage Pizza

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Serves 4 | Prep/Cook Time: 35 Min
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Calories
819
Protein
42g
Sodium
993mg
Sat.Fat
11.1g
INGREDIENTS
1 pkg. PERDUE® Sweet Italian Turkey Sausage (1 lb.)
1 pkg. (8 ounces) mushrooms, sliced
1 onion, sliced
3 tablespoons olive oil, divided or vegetable oil
Salt and ground pepper to taste
2 tomatoes, seeded and chopped
1 (12-inch) prepared pizza crust
1 cup (about 4 ounces) shredded mozzarella cheese
INSTRUCTIONS
Step 1: 
Preheat grill or broiler.
Step 2: 
In medium bowl, combine mushrooms, onion, 2 tablespoons oil, salt and pepper and toss until evenly coated.
Step 3: 
Grill or broil sausage, turning occasionally, 15 minutes or until meat thermometer inserted in center registers 165°F; remove and thinly slice.
Step 4: 
Grill vegetable mixture in grill wok or on grill screen, stirring occasionally, until tender. Add tomatoes; grill just until heated through; remove vegetables from grill.
Step 5: 
Brush top side of crust with remaining 1 tablespoon oil. Grill crust, top-side-down, 2 minutes. Turn crust over and top with sliced sausage and vegetables. Sprinkle with mozzarella cheese. Grill, covered, 5 minutes or until pizza is heated through and cheese is melted.
Perdue