Swiss Nuggets
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Swiss Nuggets

Swiss Nuggets

Serves 4 | Prep/Cook Time: 15 Min
  • Calories 360
  • Protein 22g
  • Sodium 650mg
  • Sat.Fat 8g
  • Sugar 6g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 360
% Daily Value*
Total Fat 19g 29 %
Saturated Fat 8g 40 %
Cholesterol 70g 23 %
Sodium 650mg 27 %
Total Carbs 23g 8 %
Dietary Fiber 1g 4 %
Sugars 6g
Protein 22g
Vitamin A 35%
Vitamin C 2%
Calcium 25%
Iron 8%
*Percent Daily Values are based
on a 2,000 calorie diet.

1 pkg. PERDUE® Refrigerated Whole Grain Breaded Chicken Breast Nuggets (12 oz.)
3 ounces light cream cheese
1 cup shredded Swiss cheese (or Monterey jack, mozzarella, cheddar)
1 4-ounce container of apple sauce
2 teaspoons prepared horseradish, optional
Carrot sticks
Celery sticks
1 Heat chicken nuggets according to package instructions.
2 In a glass bowl or large glass measuring cup, combine cream cheese, Swiss cheese, apple sauce and horseradish. Cover and microwave for 2 minutes, stirring after 1 minute. Serve while hot.
3 Transfer to a dip bowl and serve approximately 1/4 cup dip with 4 chicken nuggets. Serve with carrots and celery sticks, if desired.
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Serves 4

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