Strawberry Chipotle Glazed Wings
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Strawberry Chipotle Glazed Wings

Strawberry Chipotle Glazed Wings

Serves 4 | Prep/Cook Time: 45 Min
  • Calories 590
  • Protein 15g
  • Sodium 770mg
  • Sat.Fat 8g
  • Sugar 73g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 590
% Daily Value*
Total Fat 25g 38 %
Saturated Fat 8g 45 %
Cholesterol 85g 28 %
Sodium 770mg 32 %
Total Carbs 82g 27 %
Dietary Fiber 6g 24 %
Sugars 73g
Protein 15g
Vitamin A 20%
Vitamin C 200%
Calcium 10%
Iron 35%
*Percent Daily Values are based
on a 2,000 calorie diet.

Ingredients
2 pkg PERDUE® Chicken Wingettes
1/2 lb Hulled Strawberries
2 tsp Grated Lemon zest
3 tbsp Lemon Juice
2-3 Chipotle Peppers in Adobo Sauce, Finely Chopped
1/4 tsp Salt
2 tbsp Water
1 tbsp Cornstarch
3 cup Sugar
2 cup Sour Cream
1/2 cup Chopped Basil
Salt and Pepper
Instructions
1 Preheat your oven to 350 degrees F. Line baking sheet with foil and spray with cooking spray. Season wings with Salt and pepper. Arrange wings on the baking sheet. Bake for 25-35 mins until wings are golden brown and chicken is cooked through. Chicken is done when a meat thermometer inserted in the center reaches 170 degrees
2 In a food processor, place half of the strawberries and process until pureed. Dice the remaining strawberries. In a large saucepan, heat pureed and diced strawberries along with lemon zest, lemon juice, chipotle peppers and salt, over high heat. Mix water and cornstarch in a separate bowl and add.to strawberry mixture. Bring to a boil. Stir in sugar and return to a boil for 1 minute. Remove from heat and skim off foam. Let cool.
3 In a medium bowl, combine sour cream and basil. Mix well.
4 Take cooked wings and place in a large bowl. Toss with strawberry mixture until coated well. Serve with basil sour cream.
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Serves 4 https://www.perdue.com/recipeimages/strawberry wing tada.jpg https://www.perdue.com/recipeimages/strawberry wing tada.jpg

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