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In light of concerns over Coronavirus (COVID-19), we’d like to share the following:

COVID-19 is Not Considered a Food-Borne Pathogen

Per the Centers for Disease Control and Prevention (CDC), COVID-19 is most commonly spread between those who are in close contact with each other, and through respiratory droplets produced when an infected person coughs or sneezes. It may also be possible for a person to contract COVID-19 by touching a surface or object that has the virus on it and then touching his or her own mouth, nose or possibly eyes, but this is not thought to be the main way the virus spreads. We have strict biosecurity protocols throughout our farms and entire supply chain, including proven sanitation methods which minimize the risk of contaminated surfaces.

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Spanish Chicken and Olive Braise


Spanish Chicken and Olive Braise

Spanish Chicken and Olive Braise

PREP TIME: 0min COOK TIME: 35min
Serves 6

PREP TIME: 0min COOK TIME: 35min
Serves 6

  • 530
  • 45g
  • 790mg
  • 9g
    Sat. Fat
  • Expand

Ingredients Ingredients


1/4 tsp. salt

1/4 tsp. ground black pepper

2 tsp. olive oil

1 medium onion, chopped

2 cloves garlic, minced

1/4 cup dry red wine

1 can diced tomatoes (28 ounces)

1 tbsp. capers

1/4 cup Spanish or Kalamata olives

Step 1

Season chicken with salt and pepper. Remove skin from chicken. (Or leave skin on and omit olive oil.)

Step 2

Heat olive oil in a large skillet over medium-high heat. Brown chicken about 4 minutes on each side; remove from pan

Step 3

Cook onion and garlic in skillet until softened and lightly browned. Add wine, stirring until evaporated, scraping browned bits from bottom of pan and set aside.

Step 4

Add tomatoes, capers and olives to pan. Return chicken to pan. Bring to a simmer, cover and cook 15 to 20 minutes until internal temperature of chicken is 180°F. Serve with mashed potatoes.

Ta Da Ta Da

Spanish Chicken and Olive Braise

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Rated NaN/5 based on 0 customer reviews
This savory blend of olives, garlic, and capers combined with moist chicken thighs and tomatoes makes an excellent meal. Serves 6

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