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Southwest Quinoa Salad with Mesquite Chicken
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Southwest Quinoa Salad with Mesquite Chicken

Southwest Quinoa Salad with Mesquite Chicken

Serves 2 | Prep/Cook Time: 20 Min
  • Calories 507
  • Protein 38g
  • Sodium 616mg
  • Sat.Fat 2.5g
  • Sugar 5g
Nutritional Information
Serving Per Recipe: 2
Amount Per Serving
Calories 507
% Daily Value*
Total Fat 16g 25 %
Saturated Fat 2.5g 13 %
Cholesterol 70g 23 %
Sodium 616mg 26 %
Total Carbs 56g 19 %
Dietary Fiber 13g %
Sugars 5g
Protein 38g
Vitamin A 12%
Vitamin C 11%
Calcium 5%
Iron 22%
*Percent Daily Values are based
on a 2,000 calorie diet.

Ingredients
2 PERDUE® PERFECT PORTIONS® Boneless, Skinless Chicken Breasts, Mesquite Grille Flavor (1.5 lbs.)
1 tablespoon olive oil
1 tablespoon lime juice
1 teaspoon finely grated lime zest
1 small clove garlic, minced
1 teaspoon cumin
1/4 teaspoon salt
1 1/2 cups cooked quinoa
1/2 cup chopped tomato
1/2 cup black beans, drained and rinsed
1/2 cup corn
1 small avocado, sliced
1/4 cup chopped pecans
Instructions
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Serves 2 https://www.perdue.com/recipeimages/quinoa thumb _thumb.jpg https://www.perdue.com/recipeimages/quinoa thumb _thumb.jpg