Instructions
| 1 |
Preheat grill or broiler.
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| 2 |
In medium bowl, combine mushrooms, onion, 2 tablespoons oil, salt and pepper and toss until evenly coated.
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| 3 |
Grill or broil sausage, turning occasionally, 15 minutes or until meat thermometer inserted in center registers 165°F; remove and thinly slice.
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| 4 |
Grill vegetable mixture in grill wok or on grill screen, stirring occasionally, until tender. Add tomatoes; grill just until heated through; remove vegetables from grill.
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| 5 |
Brush top side of crust with remaining 1 tablespoon oil. Grill crust, top-side-down, 2 minutes. Turn crust over and top with sliced sausage and vegetables. Sprinkle with mozzarella cheese. Grill, covered, 5 minutes or until pizza is heated through and cheese is melted.
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