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Rice Roll Ups
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Rice Roll Ups

Rice Roll Ups

Serves 4 | Prep/Cook Time:
  • Calories 370
  • Protein 22g
  • Sodium 520mg
  • Sat.Fat 7g
  • Sugar 1g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 370
% Daily Value*
Total Fat 15g 23%
Saturated Fat 7g 35%
Cholesterol 85mg 28%
Sodium 520mg 22%
Total Carbs 37g 12%
Dietary Fiber 2g 8%
Sugars 1g
Protein 22g
Vitamin A %
Vitamin C %
Calcium 4%
Iron 10%
*Percent Daily Values are based
on a 2,000 calorie diet.

Ingredients
1 pkg. PERDUE® SHORT CUTS® Carved Chicken Breast, Original Roasted (9 oz.)
4 spinach flour tortillas (about 8
1/2 cup softened cream cheese
1 cup cooked rice
1 cup shredded carrots
Dipping sauces (optional)
Instructions
1 Microwave tortillas between damp paper towels to soften. Spread cream cheese evenly over one side of each tortilla.
2 Evenly sprinkle rice over cream cheese then top with chicken and carrots.
3 Roll up each tortilla and cut into sushi size pieces.  Serve with your favorite sauce for dipping, if desired.

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