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Ramen Chicken Noodle Bowl

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PREP TIME: 45min COOK TIME: 40min
Serves 4

Prep/Cook
PREP TIME: 45min COOK TIME: 40min
Serves
Serves 4

  • 470
    Calories
  • 37g
    Protein
  • 860mg
    Sodium
  • 3g
    Sat. Fat
  • 9g
    Sugar
  • Expand

Ingredients Ingredients

Ingredients

1 tbsp.olive oil

1/4 tsp.Chinese five-spice powder

1/4 tsp.salt

1/8 tsp.black pepper

1 tbsp.minced fresh garlic

1 tbsp.grated ginger

4 cupschicken stock

1 tbsp.soy sauce

2 tsp.sugar

1 oz.dried shiitake mushrooms, soaked in boiling water for 20 minutes

4 babybok choy, cut in half

4 largeeggs, hard boiled and cut in half

4 nests of dried ramen noodles, cooked (2 oz.)

4 tbsp.sliced scallions

Sriracha sauce for serving

Lime wedges for serving


Step 1

Step 1

Sauté

Heat 1 tablespoon olive oil in large saucepan or Dutch oven over medium-high heat. Season chicken with Chinese five-spice powder, salt and pepper. Sauté chicken thighs 5 to 7 minutes per side, until chicken is browned. Transfer chicken to plate. When cool, slice thighs into strips.

Step 1
Step 2

Step 2

Step 2

Simmer

Remove all but 1 teaspoon oil from Dutch oven and heat over medium-high heat. Add garlic and ginger, and sauté until fragrant, about 30 to 45 seconds. Add chicken stock, soy sauce and sugar. Remove stems from shiitake mushrooms, slice into strips and add to broth. Bring to boil, reduce heat and simmer 10 minutes. Add baby bok choy and sliced thighs to broth and simmer about 5 minutes or until bok choy is tender and chicken is cooked through.

Step 3

Step 3

Serve

Divide cooked ramen noodles into 4 bowls. Ladle in broth. Add mushrooms and bok choy from broth. Top with sliced chicken, scallions and hard-boiled eggs. Serve with Sriracha sauce and lime wedges on side.

Step 3
Ta Da Ta Da

Ramen Chicken Noodle Bowl

Comments
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Rated 5/5 based on 10 customer reviews
Kids love the ramen noodle bowl with chicken meat sliding off the bone. A fun and delicious treat. Serves 4 https://www.perdue.com/recipeimages/220x220_thighs_ramen_noodle_bowl.jpg https://www.perdue.com/recipeimages/220x220_thighs_ramen_noodle_bowl.jpg
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