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Perfect Chicken Focaccia Sandwiches

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In The Refrigerated Meat Case

PERDUE® SHORT CUTS® Italian Style Chicken Strips

Perfect Chicken Focaccia Sandwiches

Perfect Chicken Focaccia Sandwiches
Comments

In The Refrigerated Meat Case

PERDUE® SHORT CUTS® Italian Style Chicken Strips

In The Refrigerated Meat Case

PERDUE® SHORT CUTS® Italian Style Chicken Strips

Made With:

PERDUE® SHORT CUTS® Italian Style Chicken Strips

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PREP TIME: 0min COOK TIME: 15min
Serves 4

Prep/Cook
PREP TIME: 0min COOK TIME: 15min
Serves
Serves 4

  • 490
    Calories
  • 30g
    Protein
  • 1240mg
    Sodium
  • 8g
    Sat. Fat
  • 4g
    Sugar
  • nutritional information

Ingredients

2 tbsp. olive oil

1 loaf focaccia, cut into 4 pieces then cut each piece in half

4 tbsp. prepared basil pesto*

1 cup baby spinach leaves, stems removed

1/2 cup roasted red pepper, thinly sliced

1/2 medium red onion, thinly sliced

4 slices provolone cheese, cut to fit inside bread


Step 1

Preheat griddle to medium. Brush outside of focaccia slices lightly with olive oil. Spread inside of focaccia slices with pesto.

Step 2

Place on bottom slices, dividing evenly: spinach, red pepper, chicken, onion and cheese. Place focaccia tops over sandwich and press firmly together.

Step 3

Grill on medium heat about 4 minutes until lightly browned on both sides and cheese is starting to melt.

Delicious Chicken Focaccia Sandwich Recipe Ta Da Ta Da

Perfect Chicken Focaccia Sandwiches

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Try our easy chicken focaccia sandwich for a delicious and satisfying meal. This chicken focaccia sandwich recipe is perfect for any occasion. Serves 4 /recipe-images/Perfect-Chicken-Focaccia-thumb.jpg /recipe-images/Perfect-Chicken-Focaccia-thumb.jpg