Parmesan Pesto Chicken Roll Ups
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"they look very good and I am giung to try them,That is my idea of a fast meal."
Comment Jacqueline Thompson
"Awesome "
Comment Thomas Sarver
"I'm gonna try this I love the idea and it looks mighty tasty.."
Comment Alice M Wilkey
"these look fabulous"
Comment melissa s baker
"party food"
Comment Eva Mack
"Delicious!Appetizer"
Comment Cathy Ojavo
"Look Great!"
Comment Diana H Larkin
"was okay, have had better, but will make them again!"
Comment janet lyman
"Easy to make few ingredients I like that and this would be great for dinner, lunch or late night snack."
Comment Diana Beatty
"I WILL be making this. Really looks good!"
Comment Janet Davis
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Parmesan Pesto Chicken Roll Ups

Ingredients

1 package PERDUE® FRESH CUTS™ Chicken Breast Strips
3 tbsp olive oil, divided
1/2 tsp salt
1/4 tsp black pepper
1 can refrigerated crescent dinner rolls
3 tbsp prepared pesto
1/4 cup shredded mozzarella cheese
2 tbsp grated Parmesan cheese
Step One

Parmesan Pesto Chicken Roll Ups

  • Time PREP TIME: 10min COOK TIME: 25min
  • Serve SERVES 8
Nutritional Information
Serving Per Recipe: 8
Amount Per Serving
Calories 260
% Daily Value*
Total Fat 14g 22%
Saturated Fat 4.5g 23%
Cholesterol 50mg 17%
Sodium 520mg 22%
Total Carbs 12g 4%
Dietary Fiber 0g 0%
Sugars 3g
Protein 21g
Vitamin A 2%
Vitamin C 30%
Calcium 10%
Iron 6%
*Percent Daily Values are based
on a 2,000 calorie diet.

  • Calories 260
  • Protein 21g
  • Sodium 520mg
  • Sat.Fat 4.5g
  • Sugar 3g

Parmesan Pesto Chicken Roll Ups

ingredients

Ingredients

1 package PERDUE® FRESH CUTS™ Chicken Breast Strips
3 tbsp olive oil, divided
1/2 tsp salt
1/4 tsp black pepper
1 can refrigerated crescent dinner rolls
3 tbsp prepared pesto
1/4 cup shredded mozzarella cheese
2 tbsp grated Parmesan cheese
ingredients

Step one: Saute'

In a skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the chicken and season with salt and black pepper. Sauté until chicken is golden brown and cooked through, about 7 to 10 minutes. Chicken is done when a meat thermometer inserted in the center reaches 170 degrees F Remove chicken to a plate to cool.

ingredients

Step two: Spread

Unroll each triangle of crescent dough. Spread about 1 teaspoon of pesto over the dough. Lay 1 to 2 pieces of chicken at the wide end of each triangle. Spoon about 1 teaspoon of shredded mozzarella cheese on top of the chicken. Roll the crescent dough around the chicken and place on a foil lined baking sheet sprayed with cooking spray.

ingredients

Step three: Brush

Brush each roll with the remaining tablespoon of olive oil and then sprinkle with parmesan cheese.

ingredients

Step four: Bake and Serve

Preheat your oven to 375 degrees F. Bake the Parmesan Pesto Chicken Roll-Ups for 15 minutes until crescent rolls are golden brown. Serve warm or room temperature.

TA DA!

Parmesan Pesto Chicken Roll Ups

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Rated 5/5 based on 10 customer reviews
Serves 8 https://www.perdue.com/recipeimages/parmesan_pesto_chicken_rollups_thumb.jpg https://www.perdue.com/recipeimages/parmesan_pesto_chicken_rollups_thumb.jpg

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