Mini French Subs
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Mini French Subs

Mini French Subs

Serves 4 | Prep/Cook Time: 5 Min
  • Calories 350
  • Protein 26g
  • Sodium 940mg
  • Sat.Fat 7g
  • Sugar 3g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 350
% Daily Value*
Total Fat 17g 26 %
Saturated Fat 7g 35 %
Cholesterol 80g 27 %
Sodium 940mg 39 %
Total Carbs 24g 8 %
Dietary Fiber 1g 4 %
Sugars 3g
Protein 26g
Vitamin A %
Vitamin C %
Calcium %
Iron %
*Percent Daily Values are based
on a 2,000 calorie diet.

1 pkg. PERDUE® SHORT CUTS® Carved Chicken Breast, Honey Roasted (9 oz.)
2 tablespoons Dijon mustard
2 tablespoons mayonnaise
4 slices Swiss cheese
Watercress or Romaine lettuce leaves
4 French rolls, split
1 In bowl, combine chicken, mustard and mayonnaise until evenly coated.
2 Fill rolls with lettuce and chicken mixture.
3 Top with cheese.
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Serves 4 french subs_1_thumb.jpg french subs_1_thumb.jpg

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