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At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. We want you to know that we hear you, we thank you for reaching out and we want to reassure you in every way possible that we’re putting your health, safety and well-being first.

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COVID-19 is Not Considered a Food-Borne Pathogen

Per the Centers for Disease Control and Prevention (CDC), COVID-19 is most commonly spread between those who are in close contact with each other, and through respiratory droplets produced when an infected person coughs or sneezes. It may also be possible for a person to contract COVID-19 by touching a surface or object that has the virus on it and then touching his or her own mouth, nose or possibly eyes, but this is not thought to be the main way the virus spreads. We have strict biosecurity protocols throughout our farms and entire supply chain, including proven sanitation methods which minimize the risk of contaminated surfaces.

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Mesquite Pretzel Crusted Chicken

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Mesquite Pretzel Crusted Chicken

Mesquite Pretzel Crusted Chicken
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PREP TIME: 10min COOK TIME: 25min
Serves 4

Prep/Cook
PREP TIME: 10min COOK TIME: 25min
Serves
Serves 4

  • 470
    Calories
  • 15g
    Protein
  • 1360mg
    Sodium
  • 4g
    Sat. Fat
  • 18g
    Sugar
  • Expand

Ingredients Ingredients

Ingredients

3/4 cuphoney, divided

1/4 cupstone ground mustard

3 tspmesquite flavored or Montreal Chicken Seasoning Blend

1 cupchopped pretzel sticks

4 8-inch squares of parchment paper


Step 1

Step 1

Stir

In a small bowl, stir together ½ cup of the honey and the mustard. Set aside.

Step 1
Step 2

Step 2

Step 2

Sprinkle

Place the Breaded Chicken Tenders in a single layer on a foil lined baking sheet sprayed with cooking spray. With a butter knife, spread the remaining honey over the top of the tenders then sprinkle with the chopped pretzels. Evenly sprinkle the mesquite seasoning blend over the pretzel chicken tenders.

Step 3

Step 3

Bake

Preheat your oven to 400°F. Bake the mesquite pretzel chicken tenders on the middle oven rack for 20 to 25 minutes or until heated through. Internal temperature should reach 150 to 160°F.

Step 3
Step 4

Step 4

Step 4

Serve

Remove the Crunchy Mesquite Pretzel Chicken Tenders from the oven. Lay 3 chicken tenders on a parchment square and wrap into a “cone” shape. Serve with Honey Mustard Dipping Sauce.

tip TIP

TIP: Try different spice blends like Cajun seasoning, Jamaican Jerk seasoning or Cuban seasoning. Or try other flavored pretzels such as honey mustard, buffalo or whole grain pretzels.

Ta Da Ta Da

Mesquite Pretzel Crusted Chicken

Comments
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Rated 5/5 based on 5 customer reviews
Mesquite pretzel crusted chicken tenders are crunchy and tasty. Serve them in a parchment cone for easy snacking and a festive presentation. Serves 4 https://www.perdue.com/recipeimages/crunchy_mesquite_pretzel_chicken_cones_honey_mustard_dipping_sauce_tada_1-220x220.jpg https://www.perdue.com/recipeimages/crunchy_mesquite_pretzel_chicken_cones_honey_mustard_dipping_sauce_tada_1-220x220.jpg

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