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Mesquite Pretzel Crusted Chicken
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"These chicken tenders look great.I will try them in the near future!"
Comment Catherine Ojalvo
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Mesquite Pretzel Crusted Chicken

400F

Ingredients

12 PERDUE® Breaded Chicken Breast Tenders (29 oz.)
3/4 cup honey, divided
1/4 cup stone ground mustard
3 tsp mesquite flavored or Montreal Chicken Seasoning Blend
1 cup chopped pretzel sticks
4 8-inch squares of parchment paper
Step One

Mesquite Pretzel Crusted Chicken

Time make it in:

WITH PERDUE® Breaded Chicken Breast Tenders (29 oz.)

Serves 4 | Prep Time: 10 Min | Cook Time: 25 Min

Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 470
% Daily Value*
Total Fat 20g 31%
Saturated Fat 4g 20%
Cholesterol 45mg 15%
Sodium 1360mg 57%
Total Carbs 56g 19%
Dietary Fiber 1g 4%
Sugars 18g
Protein 15g
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 40%
*Percent Daily Values are based
on a 2,000 calorie diet.

  • Calories 470
  • Protein 15g
  • Sodium 1360mg
  • Sat.Fat 4g
  • Sugar 18g

Mesquite Pretzel Crusted Chicken

400F

ingredients

Ingredients

12 PERDUE® Breaded Chicken Breast Tenders (29 oz.)
3/4 cup honey, divided
1/4 cup stone ground mustard
3 tsp mesquite flavored or Montreal Chicken Seasoning Blend
1 cup chopped pretzel sticks
4 8-inch squares of parchment paper
ingredients

Step one: Stir

In a small bowl, stir together ½ cup of the honey and the mustard. Set aside.

ingredients

Step two: Sprinkle

Place the Breaded Chicken Tenders in a single layer on a foil lined baking sheet sprayed with cooking spray. With a butter knife, spread the remaining honey over the top of the tenders then sprinkle with the chopped pretzels. Evenly sprinkle the mesquite seasoning blend over the pretzel chicken tenders.

ingredients

Step three: Bake

Preheat your oven to 400 degrees F. Bake the mesquite pretzel chicken tenders on the middle oven rack for 20 to 25 minutes or until heated through. Internal temperature should reach 150 to 160 degrees.

ingredients

Step four: Serve

Remove the Crunchy Mesquite Pretzel Chicken Tenders from the oven. Lay 3 chicken tenders on a parchment square and wrap into a “cone” shape. Serve with Honey Mustard Dipping Sauce.

TIP: Try different spice blends like Cajun seasoning, Jamaican Jerk seasoning or Cuban seasoning. Or try other flavored pretzels such as honey mustard, buffalo or whole grain pretzels.

TA DA!

Mesquite Pretzel Crusted Chicken

ADD A COMMENT
Rated 5/5 based on 1 customer reviews
Mesquite pretzel crusted chicken tenders are crunchy and tasty. Serve them in a parchment cone for easy snacking and a festive presentation.
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