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Mango Chicken Caribbean Burger

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Mango Chicken Caribbean Burger

Mango Chicken Caribbean Burger
Comments

PREP TIME: 12min COOK TIME: 20min
Serves 4

PREP TIME: 12min COOK TIME: 20min
Serves 4

  • 298
    Calories
  • 36g
    Protein
  • 321mg
    Sodium
  • 0g
    Sat. Fat
  • 14g
    Sugar

Ingredients

2 tbsp. jerk seasoning

2 tbsp. ketchup

1 mango diced

1/3 cup red bell pepper, diced

3 tbsp. red onion, finely chopped

2 tbsp. jalapeno, seeded and diced

1 lime, juiced

1 tbsp. cilantro, finely chopped

4 hamburger rolls


Step 1

Season

In a medium bowl, mix together the ground chicken, jerk seasoning and ketchup. Shape into 4 burgers and set aside.

Step 2

Mix

In a bowl, toss the mango, red bell pepper, red onion, jalapeno, lime juice and cilantro. Chill the mango salsa until ready to use it.

Step 3

Grill

Heat a lightly greased grill or grill pan to medium-high heat. Grill the burgers for about 5 to 6 minutes per side. The burgers are done when they feel firm to the touch and a meat thermometer inserted in the center reaches 170°F.

Step 4

Assemble

Warm or lightly grill the hamburger rolls. Place a warm burger on each roll and top it with the mango salsa.

Mango Chicken Caribbean Burger



Rated 5/5 based on 2 customer reviews
Surprise your family with this great tasting fresh mango chicken Caribbean burger recipe. Serves 4 https://www.perdue.com/recipeimages/220x220_mango_chicken_caribbean_burgers.jpg https://www.perdue.com/recipeimages/220x220_mango_chicken_caribbean_burgers.jpg