Lightened Up Chicken Cheddar Broccoli Soup

Serves 4 | Prep/Cook Time: 20 Min

Vitamin A %
Total Carbs 15g		5 %
	Dietary Fiber 3g	12 %
	Sugars 3g
Protein 30g
Vitamin C %
Calcium %
Iron %
*Percent Daily Values are based on a 2,000 calorie diet.

1	pkg. PERDUE® SHORT CUTS® Carved Chicken Breast, Original Roasted (9 oz.) or PERDUE® SHORT CUTS® Carved Chicken Breast, Rotisserie Seasoned (9 oz.) Coupon
1	can (10.75 ounces) reduced sodium, low fat cream of chicken soup Coupon
1 3/4	cups (14 ounce) low sodium, low fat chicken broth Coupon
16	ounces frozen broccoli cuts Coupon
1/4	cup finely chopped onion Coupon
1 1/2	cups (6 ounces) reduced fat shredded cheddar cheese Coupon

1	In a large saucepan combine soup, chicken broth, broccoli, onion and chicken; bring to a boil over high heat. Reduce heat to low; cover and simmer for 10 to 12 minutes or until broccoli is tender.
2	Remove from heat; stir in cheese until melted. Serve warm.