Lemon Thyme Chicken
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Lemon Thyme Chicken

Lemon Thyme Chicken

Serves 5 | Prep/Cook Time: 1 Hr 20 Min
  • Calories 135
  • Protein 20g
  • Sodium 55mg
  • Sat.Fat 0.6g
Nutritional Information
Serving Per Recipe: 5
Amount Per Serving
Calories 135
% Daily Value*
Total Fat 5.6g 0 %
Saturated Fat 0.6g 0 %
Cholesterol 56g 0 %
Sodium 55mg 0 %
Total Carbs 1g 0 %
Dietary Fiber 0g 0 %
Sugars g
Protein 20g
Vitamin A %
Vitamin C %
Calcium %
Iron %
*Percent Daily Values are based
on a 2,000 calorie diet.

1 pkg. PERDUE® FIT & EASY® Boneless, Skinless Chicken Breasts
3 tablespoons vegetable oil
3 tablespoons lemon juice
1 tablespoon grated fresh lemon peel
1 tablespoon minced shallot or scallion
1 tablespoon minced fresh thyme or 1 teaspoon dried thyme leaves
Salt and ground pepper to taste
1 In wide, shallow bowl, combine oil, lemon juice, lemon peel, shallot and seasonings. Add chicken and turn to coat well. Cover and marinate in refrigerator at least 30 minutes.
2 Prepare outdoor grill for cooking or preheat broiler. Drain marinade into a small saucepan and bring to a boil over high heat; set aside.
3 Grill or broil chicken 6 to 8 inches from heat source 15 to 20 minutes until meat thermometer inserted in center registers 170º F. During cooking turn chicken 2 to 3 times, brushing occasionally with reserved marinade.
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Serves 5 https://www.perdue.com/recipeimages/pic_ltc_367x300_thumb.jpg https://www.perdue.com/recipeimages/pic_ltc_367x300_thumb.jpg