Honey of a Salad
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Honey of a Salad

Honey of a Salad

Serves 4 | Prep/Cook Time: 5 Min
  • Calories 200
  • Protein 14g
  • Sodium 790mg
  • Sat.Fat 1g
  • Sugar 13g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 200
% Daily Value*
Total Fat 7g 11 %
Saturated Fat 1g 5 %
Cholesterol 35g 12 %
Sodium 790mg 33 %
Total Carbs 21g 7 %
Dietary Fiber 3g 12 %
Sugars 13g
Protein 14g
Vitamin A %
Vitamin C %
Calcium %
Iron %
*Percent Daily Values are based
on a 2,000 calorie diet.

1 pkg. PERDUE® SHORT CUTS® Carved Chicken Breast, Grilled (9 oz.)
2 bags prepared salad greens
1 cup canned Mandarin orange segments
1 cup fresh red raspberries
1/2 to 3/4 cup NEWMAN’S™ OWN® Lighten Up® Honey Mustard Salad Dressing
Freshly cracked pepper, to taste
1 Wash and spin or dry salad greens. Arrange on plates.
2 Drain orange segments and arrange atop salads along with raspberries.  Place sliced chicken on top of each salad.
3 Drizzle salads with NEWMAN’S OWN® Lighten Up® Honey Mustard Dressing and finish with cracked pepper, to taste.
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Serves 4 https://www.perdue.com/recipeimages/l perdue newman fsi web_thumb.jpg https://www.perdue.com/recipeimages/l perdue newman fsi web_thumb.jpg

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