PREP TIME: 10min COOK TIME: 4hr 0min
Serves 4
Ingredients
![Ingredients](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Ing.jpg)
1/4 cup honey
1/2 cup spicy brown or stone ground mustard
1/4 cup orange, pineapple or apple juice
2 tbsp. soy sauce
2 tbsp. corn starch
2 tbsp. cold water
Couscous or rice for serving
Step 1
![Step 1 Honey Mustard Slow Cooker Chicken Step 1](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_1.jpg)
Mix
In a bowl, mix together the honey, mustard, orange juice and soy sauce.
![Step 1 Honey Mustard Slow Cooker Chicken Step 1](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_1.jpg)
![Step 2 Honey Mustard Slow Cooker Chicken Step 2](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_2.jpg)
Step 2
![Step 2 Honey Mustard Slow Cooker Chicken Step 2](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_2.jpg)
Pour
Place the chicken in a 3- to 4-quart slow cooker. Pour in the honey mustard mixture. Cover and cook on low for 4 hours.
Step 3
![Step 3 Honey Mustard Slow Cooker Chicken Step 3](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_3.jpg)
Stir
When the chicken is done, mix the cornstarch with the cold water until smooth and lump free. Quickly stir the slurry into the honey mustard sauce, stirring well to combine. Continue cooking for about 2 to 3 minutes, until the sauce has thickened. The chicken is done when a meat thermometer inserted in the center reaches 170°F.
![Step 3 Honey Mustard Slow Cooker Chicken Step 3](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_3.jpg)
![Step 4 Honey Mustard Slow Cooker Chicken Step 4](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_4.jpg)
Step 4
![Step 4 Honey Mustard Slow Cooker Chicken Step 4](/recipe-images/Honey_Mustard_Slow_Cooker_Chicken_Step_4.jpg)
Serve
Serve Honey Mustard Slow Cooker Chicken with sauce over couscous or rice.