Grilled Parmesan Garlic Chicken Wings
In The Fresh Meat Case
PERDUE® Fresh Whole Chicken Wings
PREP TIME: 5min COOK TIME: 40min
|Serving Per Recipe: 4|
|Amount Per Serving|
|% Daily Value*|
|Total Fat 21g||32%|
|Saturated Fat 10g||50%|
|Total Carbs 1g||0%|
|Dietary Fiber 0g||0%|
|Vitamin A 0%|
|Vitamin C 0%|
|*Percent Daily Values are based
on a 2,000 calorie diet.
1 tsp. garlic salt
1/2 tsp. black pepper
4 tbsp. butter
2 cloves garlic, minced
4 tbsp. Parmesan cheese, grated
Season wings with garlic salt and black pepper.
Preheat grill for medium to medium-high heat. Grill wings for 30 to 40 minutes, turning frequently until wings are crispy ands reach an internal temperature of 175 degrees F.
In a small pot, melt the butter and garlic.
When chicken wings are crispy and done, transfer them to a bowl. Toss them with the garlic butter and Parmesan cheese. Serve warm or room temperature.
Grilled Parmesan Garlic Chicken WingsAdd Your Comment