Gluten Free Big Flavor Chicken Dippers

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Gluten Free Big Flavor Chicken Dippers

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Prep/Cook
PREP TIME: 0min COOK TIME: 20min
Serves
Serves 4

  • 180
    Calories
  • 15g
    Protein
  • 640mg
    Sodium
  • 1.5g
    Sat. Fat
  • 3g
    Sugar

Ingredients Ingredients

Ingredients

Santa Fe Dip

1 cupplain non-fat Greek-style yogurt

1/4 cupminced fresh cilantro

1 teaspoonminced garlic

1 teaspoongluten free mesquite BBQ seasoning blend

1/2 teaspoonsmoked paprika

1 lime, juice and zest

Peachy Keen Dip

3/4 cupgluten free smokey-style BBQ sauce

1/4 cuppeach preserves

3 tablespoonsminced chives

1/2 teaspoonsSriracha sauce or hot pepper sauce


Step 1

Santa Fe Dip In a bowl combine all ingredients except chicken. Mix well, cover and refrigerate for at least 20 minutes before serving. 

tip TIP

TIP: Nutritionals shown are for the Santa Fe Dip.

Step 2

Serve dip with heated chicken tenders.

Step 3

Peachy Keen Dip Combine all ingredients in a bowl, except chicken. Mix well and let stand for 20 minutes. 

Step 4

Serve dip with heated chicken tenders.

Ta Da

Gluten Free Big Flavor Chicken Dippers

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Serves 4 https://www.perdue.com/recipeimages/santa fe sticks 1_thumb.jpg https://www.perdue.com/recipeimages/santa fe sticks 1_thumb.jpg

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