Fun Mini Burgers

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Fun Mini Burgers

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Prep/Cook
PREP TIME: 0min COOK TIME: 15min
Serves
Serves 4

  • 440
    Calories
  • 30g
    Protein
  • 690mg
    Sodium
  • 7g
    Sat. Fat
  • 6g
    Sugar
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Ingredients Ingredients

Ingredients

3 tablespoonsdry breadcrumbs

1 tablespoonWorcestershire sauce

Salt and pepper to taste

4 slicesAmerican or Cheddar Cheese, cut in half

8 dinner rolls

Lettuce and tomato to garnish, if desire


Step 1

If grilling, grease grill.  Preheat grill or broiler.

Step 2

In medium bowl, mix chicken, breadcrumbs and Worcestershire sauce.  Shape into 8 small patties.

Step 3

Grill or broil patties for about 7 minutes, flipping halfway through cooking time.  Burgers are done when a meat thermometer inserted in center reaches 165°F. or juices run clear and burgers bounce back to the touch. Season to taste with salt and pepper.  Add 1/2 slice of cheese to each burger about one minute before burgers are done.

Step 4

Serve on roll with lettuce and tomato, if desired.

Ta Da

Fun Mini Burgers

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Rated 5/5 based on 6 customer reviews
Serves 4 https://www.perdue.com/recipeimages/mini burgers_thumbnail.jpg https://www.perdue.com/recipeimages/mini burgers_thumbnail.jpg

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