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Easy Sriracha Chicken and Brown Sugar Bacon Bites
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Easy Sriracha Chicken and Brown Sugar Bacon Bites

Preheat oven to 400°F

Ingredients

1/2 bag PERDUE® Buffalo Sriracha Glazed Chicken Chunks (26 oz.)
6 to 8 bacon slices
6 tbsp dark brown sugar
1 tsp coarse black pepper
Step One

Easy Sriracha Chicken and Brown Sugar Bacon Bites

  • Time 40Min
  • Serve SERVES 4
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 330
% Daily Value*
Total Fat 15g 23%
Saturated Fat 3.5g 18%
Cholesterol 50mg 17%
Sodium 730mg 30%
Total Carbs 33g 11%
Dietary Fiber 1g 4%
Sugars 20g
Protein 18g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 4%
*Percent Daily Values are based
on a 2,000 calorie diet.

  • Calories 330
  • Protein 18g
  • Sodium 730mg
  • Sat.Fat 3.5g
  • Sugar 20g

Easy Sriracha Chicken and Brown Sugar Bacon Bites

Preheat oven to 400°F

ingredients

Ingredients

1/2 bag PERDUE® Buffalo Sriracha Glazed Chicken Chunks (26 oz.)
6 to 8 bacon slices
6 tbsp dark brown sugar
1 tsp coarse black pepper
ingredients

Step one: Wrap

Cut each slice of bacon into 3 pieces. Wrap a piece of bacon around each chunk of chicken. Roll bacon-wrapped chicken in brown sugar and secure with wooden toothpick.

ingredients

Step two: Bake

Place chicken pieces on foil-lined baking sheet sprayed with vegetable spray. Sprinkle chicken with coarse black pepper. Bake in oven preheated to 400°F 30 minutes or until bacon is nice and crisp. Internal temperature should reach 150° to 160°F. Turn pieces halfway through cooking time. Serve warm.

TIP: Be sure to watch carefully because ovens vary and brown sugar can burn quickly.

TA DA!

Easy Sriracha Chicken and Brown Sugar Bacon Bites

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Sriracha chicken and brown sugar bacon bites are a crowd pleaser, and are a snap to make with Perdue buffalo sriracha glazed chicken chunks. Serves 4 https://www.perdue.com/recipeimages/220x220_siracha_chicken_brown_sugar_bacon_bits.jpg https://www.perdue.com/recipeimages/220x220_siracha_chicken_brown_sugar_bacon_bits.jpg