Drumsticks Margarita
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Drumsticks Margarita

Drumsticks Margarita

Serves 4 | Prep/Cook Time: 1 Hr 35 Min
  • Calories 507
  • Protein 33g
  • Sodium 152mg
  • Sat.Fat 5.3g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 507
% Daily Value*
Total Fat 17.4g 0 %
Saturated Fat 5.3g 0 %
Cholesterol 180g 0 %
Sodium 152mg 0 %
Total Carbs 5g 0 %
Dietary Fiber 0.5g 0 %
Sugars g
Protein 33g
Vitamin A %
Vitamin C %
Calcium %
Iron %
*Percent Daily Values are based
on a 2,000 calorie diet.

1 pkg. PERDUE® Chicken Drumsticks
1 cup tequila
1/2 cup triple sec
1 cup lime juice
1/4 cup oil
1 In medium bowl, stir together tequila, triple sec and lime juice. Whisk in oil. Place marinade in a large zipper-locking bag; add chicken. Refrigerate 30 to 60 minutes.
2 Remove chicken from bag; reserve marinade.
3 Prepare grill for cooking or preheat oven to 350°F.
4 Grill drumsticks over medium hot coals for 20 minutes or bake chicken for 30 to 35 minutes, until cooked through and a meat thermometer inserted into the thickest drumstick reaches 180°F.
5 Meanwhile, in a small saucepan, bring reserved marinade to a boil, then remove from heat. Use marinade to baste drumsticks frequently while cooking.
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Serves 4 https://www.perdue.com/recipeimages/248_367x300_thumb.jpg https://www.perdue.com/recipeimages/248_367x300_thumb.jpg

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