Dominican Style Chicken

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Dominican Style Chicken

Dominican Style Chicken
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PREP TIME: 0min COOK TIME: 20min
Serves 4

Prep/Cook
PREP TIME: 0min COOK TIME: 20min
Serves
Serves 4

  • 240
    Calories
  • 31g
    Protein
  • 130mg
    Sodium
  • 1.5g
    Sat. Fat
  • 3g
    Sugar
  • Expand

Ingredients Ingredients

Ingredients

3 tbsp.vegetable oil (alternate: olive oil)

1 mediumonion, thinly sliced

1 smallgreen bell pepper, thinly sliced

1 stalkcelery, thinly sliced

2 garlic cloves, minced

2 tbsp.tomato paste

1/4 cupwater

salt and pepper to taste


Step 1

Heat oil in a large skillet over medium high heat. Add chicken; cook about 4 to 5 minutes, turning once until chicken is lightly browned on both sides.

Step 2

Add onion, bell pepper, celery and garlic. Cook and stir for about 5 minutes until onion is tender and chicken is golden brown.

Step 3

Stir in tomato paste, water, salt and pepper. Bring to a boil. Reduce heat to medium low; simmer 4 to 5 minutes or until meat thermometer inserted in center registers 170°F.

Ta Da Ta Da

Dominican Style Chicken

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Rated NaN/5 based on 0 customer reviews
Mouth-watering goodness. Serves 4 https://www.perdue.com/recipeimages/dominican style chicken_thumbnail.jpg https://www.perdue.com/recipeimages/dominican style chicken_thumbnail.jpg

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