Crispy Roaster with Orange and Thyme


Crispy Roaster with Orange and Thyme

Crispy Roaster with Orange and Thyme
PREP TIME: 0min COOK TIME: 2hrs 15min
Serves 6

  • 243
  • 20g
  • 249mg
  • 4g
    Sat. Fat
  • Expand

Ingredients Ingredients


2 tablespoonsolive oil

1 tablespoonfresh thyme leaves, plus 8-10 thyme sprigs

1/2 teaspooneach salt and pepper

1 large navel orange

Step 1

Preheat oven to 350° F. Remove giblets from roaster and place it breast side up in a 9x13-inch roasting pan. Brush with olive oil, and sprinkle 1 tablespoon thyme leaves, salt and pepper all over skin.

tip TIP


Step 2

Cut orange into thin slices, discarding ends; stuff slices into cavity along with thyme sprigs.

Step 3

Roast chicken 2 - 2 1/4 hours, or until PERFECT ROAST® Thermometer pops up and meat thermometer inserted into thickest part of thigh registers 180° F. Remove PERFECT ROAST® thermometer, carve and serve.

Ta Da Ta Da

Crispy Roaster with Orange and Thyme

Add Your Comment

Rated NaN/5 based on 0 customer reviews
Mouth-watering goodness. Serves 6

Hi! Is there anything we can help you find?


Need help finding something?

Our hours of operation are from 9.00 AM to 6:30 pm EST, Monday - Friday.

Please contact us or text us at 1.800.4Perdue (1.800.473.7383).

Sign up for recipes and more!