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At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. We want you to know that we hear you, we thank you for reaching out and we want to reassure you in every way possible that we’re putting your health, safety and well-being first.

In light of concerns over Coronavirus (COVID-19), we’d like to share the following:

COVID-19 is Not Considered a Food-Borne Pathogen

Per the Centers for Disease Control and Prevention (CDC), COVID-19 is most commonly spread between those who are in close contact with each other, and through respiratory droplets produced when an infected person coughs or sneezes. It may also be possible for a person to contract COVID-19 by touching a surface or object that has the virus on it and then touching his or her own mouth, nose or possibly eyes, but this is not thought to be the main way the virus spreads. We have strict biosecurity protocols throughout our farms and entire supply chain, including proven sanitation methods which minimize the risk of contaminated surfaces.

Perdue Farms Takes Food Safety Protocols Seriously

We have the highest standards of biosecurity and food safety, and fully sanitize our facilities every 24 hours. We are closely monitoring affected areas and reiterating our biosecurity policy to help minimize the potential to transport possibly contaminated surfaces. The staff at the onsite Wellness Centers at 19 of our facilities are trained on how to protect our associates from, and identify and respond to, symptoms of COVID-19. These professionals follow standard operating procedures as defined by the CDC for infectious diseases. The Wellness Centers are available to all associates and their families. We are taking every precaution to protect our associates, communities, customers and business partners, and ensure the continuity of our business.

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Crispy Chicken Egg Rolls

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In The Frozen Aisle

PERDUE® Crispy Chicken Strips (26 oz.)

Crispy Chicken Egg Rolls

Crispy Chicken Egg Rolls
Comments

In The Frozen Aisle

PERDUE® Crispy Chicken Strips (26 oz.)

Made With:

PERDUE® Crispy Chicken Strips (26 oz.)

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PREP TIME: 10min COOK TIME: 30min
Serves 8

Prep/Cook
PREP TIME: 10min COOK TIME: 30min
Serves
Serves 8

  • 248
    Calories
  • 20g
    Protein
  • 717mg
    Sodium
  • 1.8g
    Sat. Fat
  • 2.6g
    Sugar
  • Expand

Ingredients Ingredients

Ingredients

1 tbsp.sesame oil

1 pkg.coleslaw mix

2 tbsp.hoisin sauce

1 tsp.Chinese 5-spice powder

1 pkg.egg roll wrappers


Step 1

Step 1

Cook

Preheat your oven to 425°F and bake the crispy chicken strips according to the package instructions. Meanwhile, in a large skillet, heat the sesame oil over medium-high heat. Add the coleslaw mix and cook for 5 minutes, tossing frequently, until the cabbage starts to wilt. Add the hoisin sauce and Chinese 5-spice powder and toss to combine. Remove the coleslaw mix from the heat and allow it to cool before using. Remove the crispy chicken strips from the oven and allow them to cool on a plate, but leave the oven on at 425°F.

Step 1
Step 2

Step 2

Step 2

Roll

Make the egg rolls by placing a cooled crispy chicken strip on the center of an egg roll wrapper and topping it with about 1 tablespoon of the coleslaw mix. Follow the directions on the egg roll wrapper for how to fold it into an egg roll shape. Dip your fingers in a small bowl of water and seal the egg roll. Place the roll, seam side down, on a baking sheet. Repeat with the remaining chicken strips. (If some of the strips are too large, cut them in half. You should get 14 to 16 egg rolls.) Spray the egg rolls generously with cooking spray.

Step 3

Step 3

Bake

Bake the egg rolls for about 8 minutes or until the tops begin to brown. Flip the egg rolls over and continue to bake for another 3 to 5 minutes.

Step 3
Step 4

Step 4

Step 4

Serve

Serve the egg rolls with your favorite Asian dipping sauce, such as duck sauce, or create your own by combining some Greek yogurt with sweet chili sauce.

Ta Da Ta Da

Crispy Chicken Egg Rolls

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Rated 5/5 based on 1 customer reviews
Mouth-watering goodness. Serves 8 https://www.perdue.com/recipeimages/egg roll thumb.jpg https://www.perdue.com/recipeimages/egg roll thumb.jpg

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