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Perdue
Creamy Buffalo Chicken Dip
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"This looks so very good and I cannot wait to make it on Super Bowl Sunday. Thank you so much for sharing."
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Creamy Buffalo Chicken Dip

350F

Ingredients

1 pkg PERDUE® SHORT CUTS® Carved Chicken Breast, Original Roasted (9 oz.)
1 pkg (8-ounce) cream cheese, softened
1/2 cup hot sauce
1/2 cup greek yogurt
4-5 ounce crumbled blue cheese
2 stalks celery, thinly sliced
1/2 cup shredded cheddar cheese
3 strips bacon, cooked and crumbled
Step One

Creamy Buffalo Chicken Dip

Time make it in:

WITH PERDUE® SHORT CUTS® Carved Chicken Breast, Original Roasted (9 oz.)

Serves 6 | Prep Time: | Cook Time:

Learn how to make this delicious recipe!
WATCH VIDEO
Nutritional Information
Serving Per Recipe: 6
Amount Per Serving
Calories 330
% Daily Value*
Total Fat 25g 38%
Saturated Fat 14g 70%
Cholesterol 100mg 33%
Sodium 1460mg 61%
Total Carbs 4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 21g
Vitamin A 25%
Vitamin C 0%
Calcium 25%
Iron 4%
*Percent Daily Values are based
on a 2,000 calorie diet.

  • Calories 330
  • Protein 21g
  • Sodium 1460mg
  • Sat.Fat 14g
  • Sugar 2g

Creamy Buffalo Chicken Dip

350F

ingredients

Ingredients

1 pkg PERDUE® SHORT CUTS® Carved Chicken Breast, Original Roasted (9 oz.)
1 pkg (8-ounce) cream cheese, softened
1/2 cup hot sauce
1/2 cup greek yogurt
4-5 ounce crumbled blue cheese
2 stalks celery, thinly sliced
1/2 cup shredded cheddar cheese
3 strips bacon, cooked and crumbled
ingredients

Step one: chop

Preheat your oven to 350 degrees F. Chop the Short Cuts chicken into bite-sized chunks.

ingredients

Step two: fold

In a large bowl, stir together the cream cheese, hot sauce, and Greek yogurt until smooth. Fold in the shredded chicken, crumbled blue cheese and celery.

ingredients

Step three: bake

Transfer the chicken-cream cheese mixture to a shallow baking or gratin dish. Top with the shredded cheddar cheese and crumbled bacon. Bake for 10 to 15 minutes until dip is hot and the cheddar cheese is brown and bubbly.

ingredients

Step four: Serve

Remove the dip from the oven and let cool for 2 to 3 minutes. Serve with pita chips, tortilla chips, sturdy crackers or celery sticks.

TIP: For extra flavor use the Buffalo Flavored Short cuts

TA DA!

Creamy Buffalo Chicken Dip

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