Cranberry Turkey Sandwich

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Cranberry Turkey Sandwich

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Prep/Cook
PREP TIME: 0min COOK TIME: 5min
Serves
Serves 1

  • 345
    Calories
  • 15g
    Protein
  • 701mg
    Sodium
  • 7g
    Sat. Fat

Ingredients Ingredients

Ingredients

1/2 cup shredded, cookedPERDUE® Fresh Turkey

2 slicessourdough or whole wheat bread

2 tablespoonscream cheese

1/4 cupwhole berry cranberry sauce

2 small Romaine lettuce leaves


Step 1

Toast bread.

Step 2

Spread cream cheese on two halves while bread is still hot, so it melts slightly. Spread both slices with cranberry sauce. Top one slice with shredded ½ cup shredded, cooked turkey meat, then Romaine leaves.

Step 3

Cover with other slice, cut in half diagonally, and serve with potato chips or leftover hot mashed potatoes and gravy.

Ta Da

Cranberry Turkey Sandwich

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