Country Ranch Burgers
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Country Ranch Burgers

Country Ranch Burgers

Serves 4 | Prep/Cook Time: 20 Min
  • Calories 400
  • Protein 23g
  • Sodium 740mg
  • Sat.Fat 4g
  • Sugar 3g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 400
% Daily Value*
Total Fat 13g 20 %
Saturated Fat 4g 20 %
Cholesterol 125g 42 %
Sodium 740mg 31 %
Total Carbs 26g 9 %
Dietary Fiber 1g 4 %
Sugars 3g
Protein 23g
Vitamin A %
Vitamin C %
Calcium %
Iron %
*Percent Daily Values are based
on a 2,000 calorie diet.

1 pkg. PERDUE® Fresh Ground Chicken (1 lb.)
1/2 cup minced button mushrooms (about 2 to 3 large)
1 pkg. (1 ounce) ranch salad dressing recipe mix
1/2 cup plain bread crumbs
4 hamburger rolls
1 In a large bowl, mix all ingredients well. Form into 4 patties (patties will be wet).
2 Place on a lightly oiled grill and cook over medium high direct heat for about 10 minutes, flipping halfway through cooking time. Burgers are done when a meat thermometer inserted into the sides reaches 165°F or juices run clear and burgers bounce back to the touch.
3 Serve on hamburger rolls with your favorite burger toppings.
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