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Classic Chicken Salad

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Classic Chicken Salad

Classic Chicken Salad
Comments

In The Fresh Meat Case

PERDUE® HARVESTLAND® Free Range Whole Chicken with Giblets

In The Fresh Meat Case

PERDUE® HARVESTLAND® Free Range Whole Chicken with Giblets

Made With:

PERDUE® HARVESTLAND® Free Range Whole Chicken with Giblets

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PREP TIME: 5min COOK TIME: 0min
Serves 4

Prep/Cook
PREP TIME: 5min COOK TIME: 0min
Serves
Serves 4

  • 440
    Calories
  • 20g
    Protein
  • 570mg
    Sodium
  • 8g
    Sat. Fat
  • 0g
    Sugar
  • nutritional information

Ingredients

1/2 cup celery, chopped

1/2 cup mayonnaise

1/2 lemon, zested and juiced

1 1/2 tbsp. fresh parsley, dill, tarragon or chives, chopped

1 tsp. Dijon or coarse grain mustard

1/2 tsp. salt

1/4 tsp. black pepper

4 croissants, 8 slices whole-grain bread or 4 leaves green leaf lettuce


Step 1

Mix

In a bowl, mix together the chicken and the celery. Set the mixture aside.

Step 2

Whisk

In a small bowl, whisk together the mayonnaise, lemon zest and juice, fresh herbs, mustard, salt and pepper.

Step 3

Combine

Stir together the chicken and celery with the mayonnaise mixture until well combined.

Step 4

Serve

Serve your Classic Chicken Salad on a croissant, whole-grain bread or simply a bed of lettuce if desired! It’s also great served on little slider buns or over grains or zucchini noodles!

Ta Da

Classic Chicken Salad

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Mouth-watering goodness. Serves 4 /recipe-images/classic_chicken_salad_thumbnail.jpg /recipe-images/classic_chicken_salad_thumbnail.jpg