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Chicken Burgers with Roasted Tomato Jam and Aioli
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Chicken Burgers with Roasted Tomato Jam and Aioli

Ingredients

6 PERDUE® HARVESTLAND® RTC Chicken Burgers
1 cup baby arugula
6 sesame seed rolls
Roasted Tomato Jam:
3 cups cherry tomatoes
3 tbsp. honey
2 tbsp. balsamic vinegar
1 tbsp. olive oil
2 tsp. dried thyme leaves
1/4 tsp. salt
1/4 tsp. pepper
Lemon Garlic Aioli:
1/3 cup light mayonnaise
1 tbsp. olive oil
1 tbsp. lemon juice
1 tsp. finely grated lemon zest
1 tsp. Dijon mustard
1 clove garlic, minced
1/4 tsp. salt
1/4 tsp. pepper
Step One

Chicken Burgers with Roasted Tomato Jam and Aioli

Time make it in:

WITH PERDUE® HARVESTLAND® RTC Chicken Burgers

Serves 6 | Prep Time: | Cook Time:

Nutritional Information
Serving Per Recipe: 6
Amount Per Serving
Calories 637
% Daily Value*
Total Fat 25g 38%
Saturated Fat 4g 20%
Cholesterol 35mg 12%
Sodium 748mg 31%
Total Carbs 71g 24%
Dietary Fiber 2g %
Sugars 16g
Protein 18g
Vitamin A 8%
Vitamin C 13%
Calcium 7%
Iron 8%
*Percent Daily Values are based
on a 2,000 calorie diet.

  • Calories 637
  • Protein 18g
  • Sodium 748mg
  • Sat.Fat 4g
  • Sugar 16g

Chicken Burgers with Roasted Tomato Jam and Aioli

ingredients

Ingredients

6 PERDUE® HARVESTLAND® RTC Chicken Burgers
1 cup baby arugula
6 sesame seed rolls
Roasted Tomato Jam:
3 cups cherry tomatoes
3 tbsp. honey
2 tbsp. balsamic vinegar
1 tbsp. olive oil
2 tsp. dried thyme leaves
1/4 tsp. salt
1/4 tsp. pepper
Lemon Garlic Aioli:
1/3 cup light mayonnaise
1 tbsp. olive oil
1 tbsp. lemon juice
1 tsp. finely grated lemon zest
1 tsp. Dijon mustard
1 clove garlic, minced
1/4 tsp. salt
1/4 tsp. pepper
ingredients

Step one: Roast

Preheat oven to 400°F. Toss the tomatoes with the honey, vinegar, oil, thyme, salt and pepper. Arrange in a single layer on a baking sheet lined with parchment paper. Roast for 45 minutes or until tomatoes are lightly golden. Cool slightly.

ingredients

Step two: Grill

Whisk the mayonnaise with oil, lemon juice, lemon zest, mustard, garlic, salt and pepper.

TIP: For a tangier aioli, replace mayonnaise with plain Greek yogurt.

ingredients

Step three: Serve

Prepare chicken burgers according to package directions. To assemble burgers, layer arugula, a chicken burger, jam and aioli on each bun.

TIP: Garnish with shaved Parmesan cheese for an even more decadent burger. Prepare the aioli and roasted tomatoes up to 1 day in advance.

TA DA!

Chicken Burgers with Roasted Tomato Jam and Aioli

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