Cecile Slinkman
Skewered Chicken Nuggets Satay with Quick Peanut Dipping Sauce
13 MIN
Chicken and Cheese Fun Do
In The Refrigerated Meat Case
PREP TIME: 0min COOK TIME: 15min
Serves 12
In The Refrigerated Meat Case
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Ingredients1 pkg.(15 ounces) pasteurized process Cheddar cheese, cut into cubes
1 cupsalsa
Assorted cut up vegetables such as carrots, celery, broccoli for dipping, optional
Step 1
Warm chicken nuggets according to package directions.
Step 2
Heat cheese and salsa in a medium saucepan on medium heat, while stirring, about 5 minutes or until mixture is melted and heated through.
Step 3
To serve, dip nuggets and vegetables into warm cheese mixture.
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