Cheesy Chicken Bacon Bombs with Chive Ranch Dressing

Cheesy Chicken Bacon Bombs with Chive Ranch Dressing
PREP TIME: 15min COOK TIME: 30min
Serves 8

  • 440
  • 17g
  • 29mg
  • 8g
    Sat. Fat
  • 4g
  • Expand

Ingredients Ingredients


1 cupranch dressing

2 tbspchives

4 ouncesshredded cheddar cheese

1 (16-ounce) canjumbo refrigerated biscuits

8 slicesbacon

2 tspcracked pepper

Step 1

Step 1


Stir together the ranch dressing and chives. Set aside.

Step 1
Step 2

Step 2

Step 2


Cut Short Cuts into 1-inch pieces and divide into 8 equal piles. Separate biscuits and flatten into rounds. Place a pile of chicken pieces in the center of a biscuit round. Sprinkle 1 tablespoon of shredded Cheddar cheese over the chicken pieces.

Step 3

Step 3


Pull the biscuit dough up and around the chicken and cheese. Pinch the seams firmly to seal. Wrap a slice of bacon around each “chicken bomb”. Place the Cheesy Chicken Bacon Bombs on a foil or parchment lined baking sheet. Sprinkle the “Bombs” with cracked black pepper.

Step 3
Step 4

Step 4

Step 4

Bake & Serve

Preheat your oven to 350 degrees F. Bake the Cheesy Chicken Bacon Bombs for 25 to 30 minutes until bacon is crisp and the biscuits are golden brown. Let cool for 5 minutes before serving. Serve with Chive Ranch Dressing

tip TIP

TIP: Liven up your bottled Ranch Dressing by adding some extra flavor: • Try Blending with Avocado and Lime juice • Stir in Chipotle Peppers and Honey • Stir in Hot Sauce or Chili Powder • Stir in Chopped Onion or Chopped Jalapeno • Stir in a few tablespoons of BBQ sauce • Stir in Crumbled Blue Cheese or Feta Cheese • Stir in a few tablespoons Spaghetti Sauce and Parmesan Cheese

Ta Da Ta Da

Cheesy Chicken Bacon Bombs with Chive Ranch Dressing

Add Your Comment

Rated 5/5 based on 2 customer reviews
Gooey and delicious, these cheesy chicken bacon bombs will become a family favorite. Serve with cool chive ranch dip. Serves 8

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