California Stuffed Croissants

California Stuffed Croissants

PREP TIME: 0min COOK TIME: 20min
Serves 6

PREP TIME: 0min COOK TIME: 20min
Serves 6

  • 300
  • 11g
  • 610mg
  • 5g
    Sat. Fat
  • 5g
  • Expand

Ingredients Ingredients


1/4 cupmayonnaise

1 tbsp.finely chopped oil packed sun dried tomatoes, drained

1 tsp.fresh chopped basil

1/4 tsp.ground black pepper

6 mini-croissants (about 1 ounce each), sliced in half lengthwise

6 lettuce leaves

1/2 avocado, thinly sliced

Step 1

Heat chicken according to package directions. Mix together mayonnaise, sun dried tomatoes, basil and pepper in a small bowl.

Step 2

Spread insides of each croissant with tomato mayonnaise. Place lettuce on croissant bottoms. Top each with 1 chicken tenderloin and avocado slices.

Step 3

Place croissant tops over avocado.

Ta Da Ta Da

California Stuffed Croissants

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Mouth-watering goodness. Serves 6 croissants-2_thumbnail.jpg croissants-2_thumbnail.jpg

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