Buffalo Crunch Sandwich

Comments
Prep/Cook
PREP TIME: 0min COOK TIME: 15min
Serves
Serves 4

  • 390
    Calories
  • 19g
    Protein
  • 1010mg
    Sodium
  • 5g
    Sat. Fat
  • 4g
    Sugar

Ingredients Ingredients

Ingredients

1/3 cupcrumbled blue cheese, divided

1/3 cuplight mayonnaise

3 tablespoonsdiced celery

1 teaspoonBuffalo sauce, to taste

4 hamburger-style rolls, or Ciabatta or whole grain rolls

1 cupshredded iceberg lettuce


Step 1

Heat chicken cutlets according to package directions.

Step 2

In a bowl combine blue cheese, mayonnaise, celery and buffalo sauce.

Step 3

Spread the base of each bun with 1 tablespoon blue cheese mixture. Top with prepared cutlet, 1/4 cup shredded lettuce and 1 tablespoon of blue cheese mixture. Serve immediately.

Ta Da

Buffalo Crunch Sandwich

Comments
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Serves 4 https://www.perdue.com/recipeimages/165 buffalo crunch sandwich_thumbnail.jpg https://www.perdue.com/recipeimages/165 buffalo crunch sandwich_thumbnail.jpg

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