Buffalo Chicken Dip

Buffalo Chicken Dip

PREP TIME: 0min COOK TIME: 35min
Serves 6

PREP TIME: 0min COOK TIME: 35min
Serves 6

  • 170
  • 13g
  • 680mg
  • 6g
    Sat. Fat
  • 2g
  • Expand

Ingredients Ingredients


1 pkg.(5.2 oz.) Boursin Cheese

2 tbsp.Creamy Caesar Dressing

3 tbsp.of your favorite Buffalo sauce

1/4 cupshredded Italian three cheese

Step 1

Preheat oven to 425°F.

tip TIP

TIP: Short on time? In less than 10 minutes you can mix ingredients and place dip onto dip tray and serve cold. If you want to increase the serving amounts, double the ingredients. Enjoy!

Step 2

Dice chicken into bite size chunks.

Step 3

In a mixing bowl using a hand mixer, mix Boursin cheese until well blended.

Step 4

Add Caesar dressing, hot sauce, and three cheese.

Step 5

Fold in diced chicken.

Step 6

Transfer dip to baking pie dish and bake for 25 minutes until bubbly.

Step 7

Serve warm with crackers, carrots, celery sticks, or assorted peppers.

Ta Da Ta Da

Buffalo Chicken Dip

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Mouth-watering goodness. Serves 6 https://www.perdue.com/recipeimages/buffalo garlic chicken dip-1_thumbnail.jpg https://www.perdue.com/recipeimages/buffalo garlic chicken dip-1_thumbnail.jpg

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