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Broccoli Slaw with Onions, Scallions and Honey
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Broccoli Slaw with Onions, Scallions and Honey

Broccoli Slaw with Onions, Scallions and Honey

Serves 4 | Prep/Cook Time:
  • Calories 150
  • Protein 3g
  • Sodium 190mg
  • Sat.Fat 1.5g
  • Sugar 13g
Nutritional Information
Serving Per Recipe: 4
Amount Per Serving
Calories 150
% Daily Value*
Total Fat 7g 11%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 190mg 8%
Total Carbs 19g 6%
Dietary Fiber 5g 20%
Sugars 13g
Protein 3g
Vitamin A 60%
Vitamin C 190%
Calcium 8%
Iron 6%
*Percent Daily Values are based
on a 2,000 calorie diet.

Ingredients
1 PERDUE® Oven Ready Whole Seasoned Roaster (6 lbs.)
1/4 cup low-fat mayonnaise
2 tablespoons low-fat sour cream
2 tablespoons honey
1 tablespoons white wine vinegar
1/2 tablespoon hot red pepper sauce
1 pkg. broccoli slaw mix
1/2 cup sweet onions, thinly sliced
1/2 cup scallions, sliced
1/4 cup red bell pepper, julienned
Instructions
1 In a bowl, whisk together mayonnaise, sour cream, honey, vinegar and hot sauce. Set aside.

TIP: Nutrition facts do not include protein shown in image.
2 In a large bowl, toss together slaw mix, onions, scallions and red pepper; stir in dressing and toss well. Cover and refrigerate 10 minutes, stirring occasionally before serving.
3 To serve, spoon 1 cup slaw onto a plate and top with 4 oz. chicken.

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