Skip to main content

Bagel Melts

Comments

PREP TIME: 0min COOK TIME: 10min
Serves 4

PREP TIME: 0min COOK TIME: 10min
Serves 4

  • 350
    Calories
  • 28g
    Protein
  • 1220mg
    Sodium
  • 7g
    Sat. Fat
  • 4g
    Sugar

Ingredients

2 bagels (any flavor), each cut in half and toasted, if desired

1/4 cup Dijon mustard

2 tomatoes, thinly sliced

4 thin slices red onion

4 slices cheddar cheese


Step 1

Preheat broiler. Place bagel halves on baking sheet.

Step 2

Evenly spread bagel halves with mustard, then top each with sliced tomato, onion, chicken and cheese.

Step 3

Broil until cheese is melted.

Bagel Melts



Rated 5/5 based on 1 customer reviews
Mouth-watering goodness. Serves 4 https://www.perdue.com/recipeimages/bagel melts_1_thumb.jpg https://www.perdue.com/recipeimages/bagel melts_1_thumb.jpg