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Air Fryer Crispy Dry Rub Chicken Wings

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In The Fresh Meat Case

PERDUE® Fresh Chicken Wingettes

Air Fryer Crispy Dry Rub Chicken Wings

Air Fryer Crispy Dry Rub Chicken Wings
Comments

In The Fresh Meat Case

PERDUE® Fresh Chicken Wingettes

In The Fresh Meat Case

PERDUE® Fresh Chicken Wingettes

Made With:

PERDUE® Fresh Chicken Wingettes

Buy Now

PREP TIME: 10min COOK TIME: 20min
Serves 6

Prep/Cook
PREP TIME: 10min COOK TIME: 20min
Serves
Serves 6

Ingredients Ingredients

Ingredients

1 tbsp. baking powder

1 tsp. garlic salt

Non-stick cooking spray

1 cup honey

2 tbsp. water

2 tsp. red pepper flakes


Step 1

Step 1

Toss

In a bowl, toss wings, with baking powder and garlic salt.

Step 1
Step 2

Step 2

Step 2

Air Fry

Preheat air fryer to 400 degrees for 3 minutes then spray the basket with non-stick cooking spray. In a single layer, add the wings and spray with cooking spray. Set the timer for 20 minutes. After 10 minutes, flip the wings and spray the other side. Air fry 10 minutes longer or until wings are golden brown, and a meat thermometer reaches 170 degrees.

Step 3

Step 3

Dipping Sauce

In a small saucepan, combine honey, water and red pepper flakes. Simmer for 2 to 3 minutes, being careful not to let it boil over. Remove from heat and let steep for 30 minutes.

Step 3
Step 4

Step 4

Step 4

Serve

Pour the hot honey dipping sauce into bowls and serve with crispy dry wings.

Ta Da Ta Da

Air Fryer Crispy Dry Rub Chicken Wings

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Rated 5/5 based on 1 customer reviews
These crispy mini dry rub chicken wings are packed with flavor. Serve them with spicy honey dipping sauce, sweet citrus soy sauce and enchilada dipping sauce. Serves 6 https://www.perdue.com/recipeimages/crispy_dry_wingettes_tada_220x220_af.jpg https://www.perdue.com/recipeimages/crispy_dry_wingettes_tada_220x220_af.jpg
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